MLC COMPLIANCE: Each master should be aware of the following points per MLC in order to consistently assure compliance. 1.DMLC PART 1 & 2 ARE ONBOARD, SAME DISPLAYED IN NOTICE BOARD? 2.IS THERE AN ONBOARD FLAG CBA COPY? THE SAME COPY IS PROVIDED IN A COMMON SPOT? 3.IS THERE A COMPLAINT FORM ONBOARD FOR THE WHOLE CREW? 4.IS THE COMPLAINT BOX SECURE, IS THE KEY IN MASTER CUSTODY, AND IS THE COMPLAINT LOG KEPT? 5. ENSURE THAT ALL SEAFARERS HAVE A COPY OF THE CONTRACT THAT IS SIGNED AND VALID. 6. RECORDS OF MESS COMMITTEE MEETINGS KEPT ONBOARD AND WEEKLY MENU AVAILABLE ONBOARD? 7. SEE TO IT THAT THE COOK'S CERTIFICATE OF QUALIFICATION AND TRAINING IS AVAILABLE AND IS DISPLAYED IN THE GALLEY? 8. IS THERE A COPY OF THE CERTIFICATE OF RECRUITMENT AND PLACEMENT SERVICE AVAILABLE ONBOARD? 9. WEEKLY ROUTINE BY MASTER EFFECTIVELY CARRIED OUT AND RECORDED *Accommodation spaces are clean and in a good state of repair, and fixtures and fittings are in place and in good wo
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